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DOUGH: Water, pre-cooked white corn meal enriched (niacin, iron, riboflavin, thiamine, and folic acid, MAY CONTAIN TRACES OF SOY), sugar, salt, flour (unbleached enriched hard wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]).FILLING: Cooked shredded beef (beef, water, chicken base [salt, monosodium glutamate, chicken flavor, vegetable oil, garlic and spices] flavoring), beef stock (from cooked beef), hydrated textured vegetable protein (water, soy flour, caramel coloring) ketchup (tomato concentrate made from ripened tomatoes, high fructose corn syrup, distilled vinegar, corn syrup, salt, less than 2 % of onion powder, garlic powder, natural flavor), chicken base (same as above), seasoning mix ([dehydrated vegetables {garlic & onions}, salt, monosodium glutamate, spices, herbs and tricalcium phosphate], [salt, dehydrated garlic and onion, spices, FD&C yellow # 5, disodium guanylate and inosinate, coriander, annatto, FD&C red # 40, paprika and tricalcium phosphate]), flavoring. CONTAINS: WHEAT, SOY.
DO NOT microwave, use conventional oven or air fryer and heat empanada at 350*F for approximately 10 minutes or until internal temperature of 160*Fis reached.
